Monday, November 24, 2008
Saturday, November 22, 2008
Friday, November 21, 2008
Tuesday, November 11, 2008
Scanner Broke...so until then. . .
I wore out my scanner. It will be a bit before it is replaced. Between no kitchen floor, backsplash (you get the idea) the scanner is not the highest priority in our home improvement plans.
I shared one chile recipe but I stirred one up this weekend that has really been a hit. No real recipe so this what I did:
2 pounds of pork roast, trim off all the visible fat and cut into small bite-size piece
2 cans RoTel tomatoes with cilantro and chiles
1 restaurant-sized gallon can of pinto beans (I buy mine at Smart & Final)
2 cans black beans
1 large bunch mexican green onions
1/4 c minced garlic (mine from a jar)
1 package Farmer John red hot link sausage
2 fresh jalepenos thinly sliced
1 medium-sized can of crushed tomatoes
seasoned pepper
Pour and put in a large crockpot on low. Cover tightly and serve it tomorrow. Hmm, Humm good!
I served with vegetable pinwheels, corn muffins, flour torillas, grated cheese, and sour cream. Green onions to top....really good
I shared one chile recipe but I stirred one up this weekend that has really been a hit. No real recipe so this what I did:
2 pounds of pork roast, trim off all the visible fat and cut into small bite-size piece
2 cans RoTel tomatoes with cilantro and chiles
1 restaurant-sized gallon can of pinto beans (I buy mine at Smart & Final)
2 cans black beans
1 large bunch mexican green onions
1/4 c minced garlic (mine from a jar)
1 package Farmer John red hot link sausage
2 fresh jalepenos thinly sliced
1 medium-sized can of crushed tomatoes
seasoned pepper
Pour and put in a large crockpot on low. Cover tightly and serve it tomorrow. Hmm, Humm good!
I served with vegetable pinwheels, corn muffins, flour torillas, grated cheese, and sour cream. Green onions to top....really good
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