Ok! So this adventurous life continues! And I am cleaning to condense the household even more!
I found an email from a colleague dated 3/5/1996. Kinda old eh? She had given me a Friendship Cake Starter.
If you want to start a Friendship Cake Circle...here goes
Starter:
1-2 pkgs yeast
1/4 cup very warm water
1/4 cup suguar
1/4 cup flour
1/4 cup milk
from my recipe and file box***Nothing fancy here**Just really good recipes, food, from incredible people shared with YOU!
Friday, September 28, 2012
Saturday, May 12, 2012
White Enchiladas
White Enchiladas
Corn tortillas
Grated Mexican mix cheese
1 tsp garlic powder
1 ½ tsp Mrs Dash Chili Pepper
1 T dry parsley
1 ½ tsp sea salt
pepper
1 small can chopped black olives
1 medium can diced chilies
1 can evaporated milk
2 cups milk
cornstarch
1 cup water
2 c leftover turkey
In a dutch over warm milk to a gentle rolling boil over
medium heat. In the water dissolve the
cornstarch and slowly add it to the heated milk, stirring constantly. As the
mixture begins to thicken reduce the heat.
Add 2 cups of grated cheese, green chilies, and black olives. Stir. Add Mrs Dash, garlic, parsley and salt
& pepper. Turn the heat off.
In a glass cake pan add 1 cup of the mixture. Dip a tortilla and coat with the gravy on
both sides. Fill with grated cheese and turkey, roll it up, steam-side
down. Continue until the pan is filled
with rolled enchiladas.
Top with diced turkey, cheese, and gravy
Bake at 325 for 40 minutes.
Friday, April 27, 2012
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