4 T (1/2 stick) butter
1 loaf cinnamon raisin bread (or day old cinnamon rolls)
1/2 c brown sugar, packed
1/2 c pecans
1 large orange with zest and juice (Although I have also used a fresh lemon with the lemon zest)
1/4 c apple cider
1 T vanilla or rum extract (I like to double this)
8 small baking apples-peeled, cored, and thinly sliced
1/2 c blackberry jelly
Preheat oven to 400 degrees
Melt butter in a med pan over med heat add the bread and cook 2-3 minutes or until well coated add sugar, orange zest & juice, cider, and extract cook additional 2-3 minutes until sauce begins to form Use a 9x13" baking dish and layer bread mixture with the apples & dot top with the jelly bake 30-40 minutes or until bubbly great with fresh cream, ice cream, or whipped cream...................yum
I have also used the fig jelly that I got at Fresh & Easy and this is soooo yummy with my homemade strawberry freezer jam.
from my recipe and file box***Nothing fancy here**Just really good recipes, food, from incredible people shared with YOU!
Monday, July 26, 2010
Rice Flour Dumpling
Rice Flour Dumpling
1/2 c water
1/4 c cornstarch
1/4 c rice flour (sticky)
1 T soy sauce
1 c rice flour
Mix water,rice flour until sticky over medium heat. Stir constantly to prevent sticking. Stir well until turns gluey. Remove from heat and add cornstarch.
>test to see if sticky--if it is too stcky add more cornstarch
>roll into 8 balls, then flatten to dsics and steam 7-8 minutes
> dough can be stuffed with onion or wilted chives
>if you want crispy just fry in a pan on each side
serves 8
1/2 c water
1/4 c cornstarch
1/4 c rice flour (sticky)
1 T soy sauce
1 c rice flour
Mix water,rice flour until sticky over medium heat. Stir constantly to prevent sticking. Stir well until turns gluey. Remove from heat and add cornstarch.
>test to see if sticky--if it is too stcky add more cornstarch
>roll into 8 balls, then flatten to dsics and steam 7-8 minutes
> dough can be stuffed with onion or wilted chives
>if you want crispy just fry in a pan on each side
serves 8
Sunday, July 25, 2010
ok so no wheat, eggs, dairy........so what can I eat?
http://glutenfreemom.com/GettingStartedGlutenFree.html
http://www.betternutrition.com/
http://glutenfreegoddess.blogspot.com
http://www.amys.com
http://www.glutenanddairyfree.com
http://www.savvyvegetarian.com/
http://daisyjanie.typepad.com
http://www.maplegrovefoods.com/
http://www.stellalucy.com/ Thank you Debbie!
http://www.godairyfree.org/
http://www.lisasglutenfree.com/
http://www.sallyashbrook.com
http://glutenfreegirl.blogspot.com/
http://aprovechar.danandsally.com
http://www.celiacchicks.com/
http://www.glutenfreefabulous.com/
http://www.adventuresofaglutenfreemom.com
http://parents.berkeley.edu/recommend/where2buy/gluten.html
http://stacied.typepad.com/
http://www.celiac.com/
http://www.betternutrition.com/
http://glutenfreegoddess.blogspot.com
http://www.amys.com
http://www.glutenanddairyfree.com
http://www.savvyvegetarian.com/
http://daisyjanie.typepad.com
http://www.maplegrovefoods.com/
http://www.stellalucy.com/ Thank you Debbie!
http://www.godairyfree.org/
http://www.lisasglutenfree.com/
http://www.sallyashbrook.com
http://glutenfreegirl.blogspot.com/
http://aprovechar.danandsally.com
http://www.celiacchicks.com/
http://www.glutenfreefabulous.com/
http://www.adventuresofaglutenfreemom.com
http://parents.berkeley.edu/recommend/where2buy/gluten.html
http://stacied.typepad.com/
http://www.celiac.com/
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