Monday, October 13, 2008

2001. . . . . Crabby Biscuit Pie

2 cups biscuit mix
1 3/4 cups finely shredded cheddar cheese
2/3 cups milk
2 tablespoons butter, melted and divided
1/4 tespoon garlic powder
1/2 teaspoon fine dry parsley
1/3-1/2 cup canned crab

preheat oven to 450 degrees

Mix 1st three ingredients and 1/2 the butter and 1 cup of the cheddar by hand in a bowl until it is well combined

Pat dough into an 8" circle leaving a lip around the side

Sprinkle parsley, crab, remaining cheddar--leaving a 1/2 inch bare around your circle of dough edge

Bake 14-16 minutes or until cheese is bubbly

Combine remaining butter and garlic powder and brush it on top as soon as you take it out of the oven...

Slice in wedges and serve 8 pieces.

Additions are:

black olives
mushrooms
canned artichoke hearts

Pretty yummy!


1999...........Vic

I went to a wonderful city event and there was a salad there that was just "good" Vic and his lady friend gave me this simple recipe. Enjoy!

Yummy Salad
1 cup mayo
1/3 cup sugar
2 T vinegar
4 broccoli heads
6 green onions
1 cup each sunflower seeds & golden raisins
6 pcs of bacon crumbled

Throw it together, serve, and enjoy!